Ingredients:
- Chocolate (Ghiradeli chocolate chips)
- Milk
- Cheesecake
Directions:
- Cut cheesecake into pieces
- Microwaved the chocolate mixing with with milk
- Spear each bite with a fork or bamboo skewer and dip in chocolate covering all sides of the cheesecake.
- Place on parchment paper and let harden.
No comments:
Post a Comment