7-UP BUNDT CAKE

Ingredients: 

1 ½ sticks real butter

3 cups sugar
5 eggs
3 cups all-purpose flour
2 teaspoons lemon extract
¾ cup 7-UP (not diet)

Glaze:

2/3 cup plus 1 tablespoon powdered sugar
1 tablespoon fresh lemon juice
1 tablespoon 7-UP

Directions:

Cream the butter and sugar together for about 10 minutes.  Add eggs, 1 at a time.  Gradually add the flour until all mixed well then add the lemon extract and 7-UP.  Pour into a well-greased Bundt pan and bake at 325 for 1 hour 15 minutes or until done.  When cake is cooled, mix glaze ingredients together well and drizzle over the top.

http://simpledelicioussouthernfood.blogspot.com/2012/10/this-is-delicious-cake-its-one-of-many.html